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Italian
Starting at $35.00* per guest, we welcome the opportunity
to custom design a menu
that suits your event,
feel free to call or text me anytime.
Chicken
Tender Oven Roasted Chicken
Skinless and boneless, served in a light rosemary and garlic au jus with mushrooms
Baked Chicken Picatta
With lemon and capers
Pasta
Bowtie Pasta Pesto
Delicious Pesto with a touch of cream over tender bowtie pasta with fresh Broccoli
Rigatoni Alfredo
Rigatoni noodles with our scratch made Alfredo Sauce
optional : add tender peas or broccoli
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*Tender Shrimp Scampi
over delicious penne noodles in a light white wine garlic sauce.
( add $6.pp for shrimp )
Pasta Primavera
Tender Pasta noodles with fresh vegetable in a light champagne cream sauce.
Scratchmade Marinara over Noodles
with options of Zucchini, Portabellas, Tender Meatballs
(an additional cost for meatballs) add $5.pp
Salads
Fresh Salad
Crispy romaine hearts and spinach, carrot shreds, cabbage - Ranch,
Bleu cheese + raspberry dress on the side.
Traditional Caesar
Romaine, Freshly shaved parmesan, caesar dress & light and crunchy croutons
Vegetable
Oven Roasted Mixed Vegetables
Oven Baked Vegetable Ragu
Broccoli, Cauliflower & Carrots
Green & Yellow Zucchini, Red Bell Peppers & Portabela Mushrooms
Fresh Rolls and Butter included
*$35.00 per guest includes 1 Pasta Entree, Salad & Bread
add 1 Chicken Entree $42.00 per guest
add 1 Chicken Entree + 1 side is $47.00 per guest.
This catering package includes the following
We will arrive approx 1 hour before the event, to set up the buffet.
We recommend the buffet area to be either indoors, or covered by a tent, awning or pavilion.
We require buffet tables for your event with linen, please have the buffet tables clear
Please have trash receptacles & liners available.
Trash is the responsibility of the venue.
Once the dinner buffet is set up for service, we will say our goodbyes, and depart venue
Included with this quote,
Elegant plastic ware to include clear dinner plates, heavy duty forks, and luxury style dinner napkins
plus all serving vessels and utensils
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Add $2.00 per person should you need dessert ware -
included are matching clear dessert plates, dessert forks and napkins
We add a traveling charge of $3.50 per mile each way from Kalispell
We also add a service charge of $18% to the final bill
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We require $400.00 deposit to secure the date and book the event
With the balance and final head count due 30 days prior to the event
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