Mexican Dinner

Entrees:

Slow Roasted Pork Carnitas

 

Oven Roasted Margarita Lime Chicken

Baked Spinach and Cojita Cheese Spanish Torte

corn tortillas, mild green chiles, sweet Maui onions, and roasted red chili sauce.

add $4. per guests for this item

Side Options:

 

Jasmine white rice seasoned with lime and fresh cilantro

 

Baja Style Mexican Rice

Seasoned Black Beans 

Our Signature Creamy Refried Beans

Spanish Caesar of Fresh greens, Avocado lime dressing with crispy tortilla strips

Pineapple Slaw, with fresh tomato, red onion, avocado, and jalapeño

and a julienne of sweet red pepper 

Black Bean & Corn Salad with a julienne of red onion, lime 

& pico di gallo

Fresh Fruit Medley of assorted Melons, Grapes

& Pineapple

This Menu includes, Salsa, Corn Strips, Jalapeños & Sour Cream

Add $2.5pp For Our Delicious house cut & fried corn and flour chips

Add $2.5pp freshly made Guacamole

This Menu starts at $25.00 per person

*$25.00 per guest includes Chicken and 2 sides.

 Chicken Entree + 3 sides is $29.00 per guest

Chicken Entree + 4 sides is $32.00 per guest

Chicken Entree + 5 sides is $34.50 per guest

2 Entree Choices w/ 2 sides is $29.00 per guest

w/ 3 sides is $33.00 per guest

w/ 4 sides is $35.00 per guest

w/ 5 sides is $37.50 per guest

This catering package includes the following

 

We will arrive approx 1 1/2 hour before the event, to set up and decorate the buffet tables.  

We require buffet tables with linens to the floor.

We will create a beautiful buffet table, use decorative table cloths with tasteful ivy

and colored accents of your choosing.

We require the buffet area to be either indoors, or covered by a tent, awning or pavilion.

We will need power for 2-3 steam tables (they do take quite a bit of wattage, just an FYI)

 

Servers will be present to keep party area tidy, and clear plates, cups, trash etc,  

until the buffet is closed. Please have trash receptacles & liners available.

Trash is the responsibility of the venue

We will serve from the the dinner buffet to your guests.

 

Once the dinner buffet is closed, we will load our things, make one last pass to clear,

say our goodbyes, and depart venue 

 

Included with this quote,

Professional Uniformed Servers

Elegant plastic ware to include clear dinner plates, heavy duty forks, and luxury style dinner napkins

Add $2.50 per person should you need dessert service

including: cutting & serving of your dessert,

wrapping up leftover dessert for you to enjoy later, and tidy up of the dessert area.

also included are matching clear dessert plates, dessert forks and napkins 

 

We add a traveling charge of $2.50 per mile each way from Kalispell

We also add a service charge of $18% to the final bill

We require $400.00 deposit to secure the date and book the event 

With the balance and final head count due 30 days prior to the event